Vegetarian
Like many people, we try to incorporate vegetarian meals into our diet as much as possible. From epic salads to hearty mains, I have a wide variety of meals to suit your family.
My Whole Roasted Pumpkin Soup will amaze you by its process. You literally roast the whole pumpkin skin and all.
If you’re looking for something with a little more substance, you have to try my Cauliflower Cheese Pasta Bake or Courgette and Ricotta Cannelloni.
For something a bit different, my Falafel Pita Pockets are a super fun, build-your-own meal.
-
French Onion Soup
-
Rustic Pumpkin and Feta Tart
-
Spring Pesto Pasta Salad
-
Stuffed Capsicums
-
Roasted Vegetable Salad
-
Broccoli and Blue Cheese Soup
-
Veg Mex Pie
-
My 16 Favourite Freezer Meals
-
Mushroom and Pesto Pasta
-
Hasselback Potatoes
-
Baked Garlic Mushrooms
-
Mushroom Focaccia
-
Roasted vegetable and pesto pasta salad
-
Mushroom Fried Rice
-
Satay Tofu Noodle Bowl
-
Creamy Spinach Cob loaf
-
Roasted Vegetable Pasta Sauce
-
Mushroom and Brown Rice Salad
-
Cheesy Mushroom Pull Apart Loaf
-
Easy Homemade Egg Foo Young
-
Corn and potato chowder
-
Slow Cooker Thai Pumpkin Soup
-
Falafel Pita Pockets
-
Asparagus and Feta Tart
-
The best Pasta Salad
-
Pumpkin and Chickpea Curry
-
Favourite Curry Dinners
-
Slow cooker Mac and Cheese
-
Cheesy Potato Bake
-
French Toast with Blueberry Sauce
-
Cottage cheese, Corn and Spinach Fritters
-
Multi cooker red lentil dahl
-
Courgette Rigatoni
-
Best ever Potato Salad
-
Christmas green salad
-
Roast vegetable and couscous salad
-
Orzo and haloumi salad
-
Bacon and butternut baked risotto
-
Mini quiche cups
-
Whole roasted pumpkin soup