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You are here: Home / Baking / Chocolate Weetbix Slice

Chocolate Weetbix Slice

July 26, 2018 by vanya 9 Comments

A decadent treat that the whole family will love. I’m happy to share with you this delicious recipe for Chocolate Weetbix slice!

VJ COOKS CHOCOLATE WEETBIX SLICE

This chocolate Weetbix slice is a perfect treat. It’s ideal with a nice hot cup of coffee in the afternoon and also a hit with the little ones.

This recipe incorporates the humble Weetbix, a breakfast favourite for many kiwis. All of the ingredients needed are pantry staples. It’s fairly quick to whip up, so it’s the perfect go-to treat!

VJ COOKS CHOCOLATE WEETBIX SLICE

This recipe is my most popular by far, with over 1.3 million views on Facebook, so it’s sure to be a winner in your household.

If you want to follow along with the video, you can find it at the bottom of this post.

VJ COOKS CHOCOLATE WEETBIX SLICE

The Weetbix and coconut give the chocolate slice the perfect texture. It’s soft but with a little bit of crunch! If you want a bit more crunch and texture, you could add in some chopped nuts.

Pair this with the smooth, rich, velvety chocolate icing and you’ve got yourself a tasty slice for a sweet snack or an after dinner treat!

VJ COOKS CHOCOLATE WEETBIX SLICE

 

VJ COOKS CHOCOLATE WEETBIX SLICE

I hope your family loves this slice as much as mine does!

MORE EASY SLICE RECIPES FOR YOU TO TRY:

PASSIONFRUIT SLICE

CHOCOLATE CARAMEL BROWNIE 

GINGER CRUNCH

DARK CHOCOLATE PEPPERMINT SLICE

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Classic chocolate Weetbix slice a kiwi classic from VJ Cooks.

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Chocolate Weetbix Slice

Prep 10 mins

Cook 20 mins

Total 30 mins

Author VJ cooks

Yield 28-30 slices

A delicious, kiwi twist on the classic chocolate slice.

Ingredients

BASE

  • 185 grams of butter
  • 1 cup of sugar
  • 2 tablespoons of cocoa
  • 3 Weetbix, crushed
  • 1 cup of flour
  • 1 cup of coconut
  • 1 teaspoon of baking powder

ICING

  • 2 cups of icing sugar
  • 3 tablespoons of cocoa
  • 50 grams of butter (softened)
  • 2-3 tablespoons of boiling water

Instructions

Method

  1. Preheat oven to fanbake 180C. 
  2. In a large saucepan over low heat melt together butter, sugar and cocoa.
  3. Take off the heat then add Weetbix, flour, coconut and baking powder. Mix together.
  4. Pour into a lined tray and press down firmly. Bake for 20 mins. 
  5. Icing: Mix together icing sugar, cocoa and butter. Add boiling water as needed to loosen mixture and whisk out any lumps.
  6. Ice the slice while it is still warm then chop up once cooled and icing has set.

Courses Baking

Cuisine New Zealand

 

 

Check out the step-by-step video for Chocolate Weetbix Slice below:

 

 

 

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Filed Under: Baking, Chocolate, Favourite, Party Food, Slices, Sweet Tagged With: baking, slices

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I hope you enjoy my new website and find some inspiring recipes and ideas.
I’m Vanya and I live in beautiful Taupo,
New Zealand with my husband, two young sons and Golden Retriever.
I love cooking, baking, sharing recipes and of course eating.

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