Prep-Ahead Christmas Dessert Roundup

An amazing trifle made in a tray from layers of jelly, lamingtons, custard, chocolate cake, cream, strawberries and berry coulis.

Creamy Ambrosia made from whipped cream, lemon yoghurt, lemon curd and white marshmallows.

This show-stopping trifle is filled with chocolate brownie, raspberry sauce, fresh strawberries, whipped cream, custard and topped with crumbled flake.

A tangy and creamy lime cheesecake made from a Gingernut biscuit and butter base, a creamy lime filling, topped with cream and fresh lime.

A gorgeous trifle made from layers of pink jelly, pink custard, chopped lamingtons, freshly whipped cream and strawberries.

Creamy vanilla panna cotta served with a homemade strawberry compote.

If you love Tiramisu and you love Nutella then this is the perfect make-ahead dessert for you! 

Everyone will love this easy classic dessert 

A decadent no-bake cheesecake made from a malt biscuit base topped with a cream cheese and chocolate filling with pieces of snickers bars throughout.

A creamy baked cheesecake with a biscuit crumb base, topped with chocolate ganache.

A soft chocolate cake topped with silky white chocolate mousse and fresh berries.

A baked chocolate tart with a silky smooth centre and delicate chocolate crust.

A zesty and creamy take on tiramisu made from lemons, limoncello, cream, mascarpone, sugar, lemon curd, sponge fingers and white chocolate.

If you love Fruit mince tarts you will love this easy Christmas ice cream, with only 3 ingredients and you can add a splash of rum if you like.